Both Melinda Fellows of Bowron Lake and Suzie Myles of Bouchie Lake shared their knowledge and passion about food preservation, the importance of it for food security and its health and economic benefits. Ideas such as using the pressure canner, how to oven can, using lower sugar pectin, and how to vacuum seal were all discussed. A great workshop ladies!
Saturday, 4 February 2017
FOOD PRESERVATION IN BARLOW CREEK
Both Melinda Fellows of Bowron Lake and Suzie Myles of Bouchie Lake shared their knowledge and passion about food preservation, the importance of it for food security and its health and economic benefits. Ideas such as using the pressure canner, how to oven can, using lower sugar pectin, and how to vacuum seal were all discussed. A great workshop ladies!
Subscribe to:
Posts (Atom)